Logo

Pusat Sumber Belajar FEB UI

  • FAQ
  • Berita
  • Rooms
  • Bantuan
  • Area Anggota
  • Pilih Bahasa :
    Bahasa Inggris Bahasa Indonesia
  • Search
  • Google
  • Advanced Search
*sometimes there will be ads at the top, just scroll down to the results of this web
UNIVERSITAS INDONESIA
PENGARUH CONSUMER
INVOLVEMENT, PRICE
SENSITIVITY, DAN SENSORY
APPEAL PADA MINAT BELI
KONSUMEN TERHADAP MAKANAN
ORGANIK S...
TESIS
FAKULTAS EKONOMI DAN BISNIS
2022

Tesis

Pengaruh Consumer Involvement, Price Sensitivity, dan Sensory Appeal pada Minat Beli Konsumen terhadap Makanan Organik selama Pandemi Covid-19

The Effects of Consumer Involvement, Price Sensitivity, and Sensory Appeal of Organic Food Purchase Intention during The Covid-19 Pandemic

Nanda Fathiyah Gumay - ; Nurdin Sobari (Pembimbing/Promotor) - ; Imam Salehudin (Penguji) - ; Yeshika Alversia (Penguji) - ;

Tidak Tersedia Deskripsi


Ketersediaan

Call NumberLocationAvailable
T 601/22PSB lt.2 - Karya Akhir1
PenerbitJakarta: Program Studi Magister Manajemen Fakultas Ekonomi dan Bisnis Universitas Indonesia 2022
Edisi-
SubjekPurchase intention
Organic Food
Price Sensitivity
Consumer involvement
Covid-19
Sensory appeal
ISBN/ISSN-
KlasifikasiNONE
Deskripsi Fisikxii, 89 p. : ill. ; 30 cm.
Info Detail SpesifikTesis
Other Version/RelatedTidak tersedia versi lain
Lampiran BerkasTidak Ada Data

Pencarian Spesifik
Where do you want to share?