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Analisis Hubungan Praktik dan Kinerja Green Supply Chain Management pada Usaha Mikro Kecil dan Menengah (UMKM) di Indonesia
One of the contributors to environmental pollution in developing countries is micro, small, and medium enterprises caused by supply chain processes that are not environmentally friendly. This study discusses green supply chain management (GSCM) practices on environmental performance and operational costs in micro, small and medium enterprises (MSMEs) in Indonesia's food and beverage industry. Especially to examine the existence of supply chain ecocentricity and traceability that moderates GSCM practices with environmental performance and operational costs. The judgment sampling method was used in this study, and 93 respondents contributed. Research questionnaires were distributed online, and data were analyzed using Partial Least Square-Structured Equation Modeling (PLS-SEM). The results of this study indicate that green supply chain management practices have a significant relationship to environmental performance and operational costs of MSMEs in the food and beverage industry in Indonesia. Supply chain ecocentricity moderates the relationship between GSCM practices, environmental performance, and operating costs. However, supply chain traceability does not moderate the relationship between GSCM practices, environmental performance, and operational costs..Ada Tabel
Ketersediaan
| Call Number | Location | Available |
|---|---|---|
| 13606 | PSB lt.2 - Karya Akhir | 1 |
| Penerbit | Depok: Program Studi Manajemen Fakultas Ekonomi dan Bisnis UI 2022 |
|---|---|
| Edisi | - |
| Subjek | Small Micro Green supply chain management and Medium Entreprises |
| ISBN/ISSN | - |
| Klasifikasi | - |
| Deskripsi Fisik | xiv, 109 p. ; diagr. ; 30 cm |
| Info Detail Spesifik | - |
| Other Version/Related | Tidak tersedia versi lain |
| Lampiran Berkas | Tidak Ada Data |