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subject="Foods"
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Analisis Pengaruh Bantuan Program Sembako terhadap Prevalensi Stunting di Indonesia
1
(Dwini Handayani (Pembimbing/Promotor)) (Putu Geniki Lavinia Natih (Penguji)) (Riyanto (Penguji)) (Putri Novalianita)
Serangga, pangan masa depan bergizi tinggi, berwawasan lingkungan yang berkelanjutan
1
(Muhammad Hasroel Thayib)
Aspek equity pengenaan PPN atas barang kebutuhan pokok di Indonesia dan potensi penerimaan negara
1
(Riatu Mariatul Qibthiyyah (Pembimbing/Promotor)) (Vid Adrison (Penguji)) (Rus'an Nasrudin (Penguji)) (Eureka Putra (Penguji)) (Spin Rinto)
The Infrastructure of collective action and policy content diffusion in the organic food industry
1
(Lee, Brandon H.)
Consumer perceptions of product variants positioned on atypical attributes
1
(Ratneshwar, S.) (Desai, Kalpesh Kaushik)
Fast food nation: the dark side of the all-American meal
1
(Schlosser, Eric)
Hubungan modal finansial dan modal sosial terhadap status gizi balita di Indonesia
1
(R. H. Achmadi (Pembimbing/Promotor)) (Dahyuni, Yuni)
Strategi peningkatan daya saing industri kecil menengah pangan olahan hasil laut di provinsi kepu…
1
(Hera Susanti (Pembimbing/Promotor)) (Qaryati)
Analisis pergerakan harga komoditas terregulasi : Studi kasus barang kebutuhan rokok di Indonesia
1
(Mahyus Ekananda (Pembimbing/Promotor)) (Saputra, Lutfi Lingga)
Pengaruh kebijakan barang kebutuhan pokok tidak dikenai PPN terhadap konsumsi rumah tangga
1
(Teguh Dartanto (Pembimbing/Promotor)) (Prabowo, Adhi Tiya Tri)
Trade creation and trade diversion effects : the case of the Asean plus six free trade area
1
(Sugiharti, Lilik) (Handoyo, Rossanto Dwi Handoyo) (Esquivias, Miguel Angel)
Energy management in food service Nan Unklesbay [and] Kenneth Unklesbay
0
(Unklesbay, Nan) (Unklesbay, Kenneth)
Consumer Attitude and Purchase Intention towards Organic Foods during COVID-19
1
(Desanta, Eureka) (Sri Rahayu Hijrah Hati S.E., M.Si., Ph.D. (Pembimbing/Promotor))
Faktor-faktor yang memengaruhi intensi pembelian produk makanan bayi dan balita halal
1
(Niken Iwani Surya Putri (Pembimbing/Promotor)) (Anjalita, Vladissa)
Strategies For Organic Food Industries To Gain Competitive Advantage In Developing Countries
1
(P. J. Maques Morgado (Pembimbing/Promotor)) (Ningrum, Munawaroh Dewi Kusuma)
The influence of fear on purchase intention of healty food across two cultures : an envolutionary…
1
(Vitriani, Dhinda Trijayanti) (Carmen Donate (Pembimbing/Promotor))
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