This research aims to examine the influence of inventory turnover and receivables turnover to gross profit margin simultaneously and partially. The result of this research can be used in taking any managerial and financial decision. This research used the secondary data which taken by purposive sampling method as the sampling technique. The sample consists of 11 food industry listed in Indonesi…
The Purpose of this research was analyze the effect of the financial performance of the stock price of the company in sector food and beverages. For the period 2010-2012. The Variables used in this study is the Earnin Per Share (EPS), Return On Investment (ROI), Price to Book Value (PBV) dan Price Earning Ratio (PER) as the independent variable and the stock price as the depedent variable. The…